Summer Bakery · Wholesale Catalog
Shelf-life tested, portion-controlled and supplied from our SFA-licensed Singapore central kitchen. Wholesale pricing unlocks for approved partners.
Showing 15 bakes
Artisanal LoavesCaramelised banana, brown butter, a whisper of vanilla.
Slow-ripened banana loaf baked low and slow for a dense, moist crumb.
Artisanal LoavesMeyer lemon zest, whole blueberries, citrus glaze.
Bright citrus loaf studded with whole blueberries and finished with a tangy lemon glaze.
Trays & BlondiesBiscoff spread, caramelised biscuit crumb, dark chocolate.
Dense, fudgy brownie swirled with Biscoff lotus biscuit spread and a crumbled biscuit topping.
Trays & BlondiesUji matcha, white chocolate, brown butter.
Pale green blondie with white chocolate and ceremonial-grade matcha.
Savoury BakesAged cheddar, spring onion, cultured butter.
Flaky butter scone folded with sharp cheddar and fresh scallions, baked golden.
Café Cakes & PastriesCream cheese, vanilla bean, graham crust.
Dense, creamy baked cheesecake on a buttery graham base, pre-portioned for service.
Café Cakes & PastriesWarm cinnamon, toasted walnut, cream cheese.
Moist spiced carrot cake layered with tangy cream cheese frosting and toasted walnuts.
Mushroom, spinach, cream, gruyere.
Individual savoury quiche with sauteed mushroom, spinach, and a creamy egg custard in a buttery pastry shell.
Café Cakes & PastriesCaramelised rum, Tahitian vanilla, beeswax crust.
Classic French caneles with a dark caramelised crust and soft vanilla custard centre.
Signature Chunky CookiesDark cocoa, roasted pistachio, sea salt.
Thick, fudgy-centred cookie loaded with dark chocolate and pistachio.
Signature Chunky CookiesStone-ground matcha, tart strawberry, cream.
Uji matcha cookie brightened with freeze-dried strawberry.
Signature Chunky CookiesRoasted peanut, strawberry jam, brown sugar.
Rustic peanut butter cookie with a jammy centre.
Signature Chunky CookiesToasted hazelnut, dark chocolate, flaked sea salt.
Golden cookie studded with toasted hazelnuts and chocolate.
Chocolate malt, cocoa and a crisp Milo topping.
A playful chocolate-malt chunky cookie inspired by Singapore’s favourite Milo Dinosaur.
Ume, cultured butter and gentle citrus.
A bright, buttery tea cake built around ume’s distinctive sweet-tart plum character.
